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Thursday

Recipe: Lavender Champagne

So as I mentioned in this post, my girlfriend Kerry made the most amazing drink for my bridal shower! 

Kerry, on left, with the simple syrup mixture.

And guess who got the recipe for you, right in time for Easter brunch?!  :) 

Lavender Champagne
2 tablespoons dried lavender
1 cup water
1 cup sugar
Champagne

Bring lavender, water and sugar to a boil and let boil for one minute.  Let cool, and strain simple syrup mixture to remove lavender pieces.  To serve, pour a glass of champagne and top with 1 tbsp. of lavender simple syrup. 

This beautiful floral champagne is absolutely delicious.  It smells divine and tastes even better!  I think I may have to whip some up this weekend when Mom and Dad come in to town.  They'll help us move and then stay for Easter Sunday at our new house!

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4 comments:

  1. Alexandra Bee BlogApril 21, 2011 at 5:22 PM

    sounds delicious, and I love Kerry's dress!

    ReplyDelete
  2. LauraApril 21, 2011 at 7:06 PM

    Just found your blog and love it! This drink sounds delicious, thanks for sharing! And yay for bridal showers!

    ReplyDelete
  3. Dee StephensApril 21, 2011 at 8:36 PM

    Just made the simple syrup!

    ReplyDelete
  4. LongIslandTeacherApril 23, 2011 at 1:36 PM

    I am definitely going to try making this! Thanks for sharing!
    http://thelifeofalongislandteacher.blogspot.com/

    ReplyDelete

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